ALU METHI FOR CHAPATHI

ALU METHI FOR CHAPATHI

Ingredients:

1 bunch methi leaves
1 big size alu
3 green chillies
1 tbspoon oil
2 cloves of garlic
curry leaves
a pinch of popu
salt to taste

Process:

Finely chop the methi leaves.
cut potatoes into small cubes.
chop the garlic cloves.
Slit the green chillies.
Heat a fry pan and put the oil in. Add popu, curry leaves, green chillies and the garlic pieces. fry for 1 min and then add the chopped methi.
mean while semi-cook the alu pieces in the microwave (in a bowl put alu pieces and put water to just cover the pieces) for 3 minutess
keep stirring the methi leaves to evenly fry and cook it until the bitterness is gone.
Now add the alu and some salt cover it and cook until alu are done.
serve hot with chaapthi.